Registration is open for the 2018 Oregon Wine Symposium, Feb. 20-21 at the Oregon Convention Center in Portland. The Symposium comprises two full days of global wine industry experts sharing the latest advances in viticulture, enology and the business of wine, making it a must-attend event for everyone from winery and vineyard owners to sales managers, vineyard managers to marketers, winemakers to tasting room staff. It also features the Northwest’s biggest wine industry trade show with more than 170 exhibitors.
The 2018 Symposium curriculum will focus on “What’s Next for Oregon Wine.” Viticulture sessions will address timely topics such as vineyard labor and powdery mildew management, while enology sessions will delve into minimal intervention winemaking and exploring Chardonnay styles through their relationship with oxygen, among others. On the wine business side, speakers will examine channel management and profitability benchmarking, as well as pricing strategies and growing quality tourism for your business and region.
Additional 2018 program highlights include:
Purchase your Full Access ticket before Jan. 15 to take advantage of the 30% early bird discount. The discount will automatically be applied at time of purchase.
If your business is a current member of the Oregon Winegrowers Association, you will receive an additional $60 discount on Full Access tickets. Please reference your membership details for the discount code provided by OWA. If you are interested in becoming a member, please contact Jessica Blauert for more information or call 503.228.8336.
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