Participate in the experimental wine program at the 2017 Oregon Wine Symposium by submitting your application by Jan. 20. We have implemented a few logistical [...]January 9, 2017 | Consumer Marketing, Oregon Wine Touring Guide
Production and distribution have increased but ad space is limited The 2017-18 Oregon Wine Country Touring Guide is only a few weeks away from printing. For [...]January 3, 2017 | Grapevine Newsletters
View this email in your browser News for January 3, 2017 In this Edition: Letter from Tom Danowski Symposium Marketing International Marketing Events Education [...]January 3, 2017 | Announcements
The Oregon Winegrowers Association will hold its 2017 annual meeting and legislative reception on Jan. 10 at the Oregon State Capitol in Salem. The annual [...]January 3, 2017 | Announcements, Viticulture + Enology
The Worker Protection Standard (WPS), administered by the Environmental Protection Agency, was revised in 2015 to enhance the protections for farm workers and [...]January 3, 2017 | Announcements
The Oregon Liquor Control Commission warns liquor licensed businesses of scam phone calls from people misrepresenting themselves as members of state or federal [...]January 3, 2017 | Calls for Wine
GaMay Oregon is a multiday, ticketed wine tasting celebration to be held May 1- 2 at Ned Ludd and Elder Hall in Portland. The GaMay festival will be [...]January 3, 2017 | Calls for Wine
Honest Cooking is working on two new wine guides for winter. These articles will be shared on the Honest Cooking’s website, social media platforms and [...]January 3, 2017 | Calls for Wine
The SavorNW Wine Awards is now accepting entries for its 2017 competition. Designed to showcase and promote awareness of Northwest wines and wine regions, the [...]January 3, 2017 | Announcements, Calls for Wine
Northwest Wine Night Radio is completely booked through summer 2017. As a thank you, host Brian Calvert and his team have opened up bookings for fall and [...]January 3, 2017 | Calls for Wine
The Chardonnay du Monde, or the Best Chardonnay Wines of the World, will take place on Mar. 7 – 10 in Burgundy. Since its creation, the ambition of [...]January 3, 2017 | Education
Mark your calendars for IQ 2017 at Charles Krug Winery in Napa Valley on Mar. 2. The event, sponsored by Wine Business Monthly, is a one-of-a-kind event and [...]January 3, 2017 | Education
The UC Davis Wine Executive Program is scheduled for Mar. 26 – 30. This program is uniquely designed to teach the fundamentals of winemaking and the [...]January 3, 2017 | Education, Viticulture + Enology
The Institut Supérieur de la Vigne et du Vin and Bordeaux Sciences Agro along with the Université de Bourgogne has organized courses open to viticulture and [...]January 3, 2017 | Education
The Dunn Carney Ag Summit offers a morning of panel discussions about regulatory developments, legal issues and best practices in agriculture. The half-day [...]January 3, 2017 | Education
A variety of non-credit viticulture and business workshops are available through the Chemeketa Wine Studies program. Topics include vineyard pruning and [...]January 3, 2017 | Oregon Wine A-List, Trade Marketing
Larks Home Kitchen Cuisine, with locations in Ashland and Medford, was named the 2017 Wine Program of the Year today by the Oregon Wine Board and the Oregon [...]January 3, 2017 | Oregon Wine Symposium
Get live updates on speakers, sessions, exhibitors and more by following the Oregon Wine Symposium on Twitter @ORWineSymposium or Instagram @ORWineSymposium. [...]January 3, 2017 | Oregon Wine Symposium
The Oregon Wine Symposium is the premier educational event and trade show for the Northwest wine community. This event brings wine industry professionals [...]January 3, 2017 | Education, Oregon Wine Symposium, Viticulture + Enology
The experimental wine program is back for the 2017 Oregon Wine Symposium. Click here to submit an application or for more information about the program. [...]January 3, 2017 | Education, Oregon Wine Symposium
Register now for the 2017 Oregon Wine Symposium, Feb. 21-22 at the Oregon Convention Center in Portland. The Symposium comprises two full days of industry [...]December 29, 2016 | Education, Oregon Wine Symposium, Viticulture + Enology
The experimental wine tasting is back for the 2017 Oregon Wine Symposium. We listened to your feedback and have implemented a few logistical changes to make [...]December 26, 2016 | Trade Marketing
Awards organizers are seeking to expand Oregon representation for 2017 Awards The organizers of the TEXSOM International Wine Awards have let OWB know that [...]December 21, 2016 | Education, Market & Industry Research
OWB recently commissioned a Wine Opinions survey to further understand the purchasing habits, buying influences and perceptions among the segment of fine wine [...]December 16, 2016 | Consumer Marketing, Oregon Wine Touring Guide
We’ve made the list – you check it twice! The 2017 Oregon Wine Touring Guide will go to press in late January. Use the link below to view a PDF [...]December 13, 2016 | Education, Oregon Wine Symposium
As Northwest winegrowers and winemakers face an ever-increasing set of challenges – from climate change to vineyard viruses – innovations and current [...]December 7, 2016 | Announcements
Gov. Kate Brown has appointed three industry members to the Oregon Wine Board (OWB) and reappointed one current director, for service beginning on Jan. 1. [...]November 17, 2016 | Announcements
Nominations due Nov. 30 Each year at the Oregon Wine Symposium, industry leaders are recognized for their contributions to the Oregon wine industry. This year, [...]November 16, 2016 | Announcements, Education, Trade Marketing
In August 2016, the Oregon Wine Board released a new, web-based sales and training resource for the Oregon wine industry. The innovative Oregon Wine Resource [...]November 16, 2016 | OWB Funded Research, Scientific Research
Contamination by Brettanomyces is a major contributor to spoilage of finished wine. One mechanism of spoilage is through metabolism of grape-derived compounds, [...]