Showing the USDA that Market Access Program funds are being used effectively and that activities are resulting in increased international sales and [...]March 24, 2017 | Calls for Wine
The International Wine Review is soliciting samples of rosé made from Pinot noir for a special spring 2017 report on this style of wine. Wineries [...]March 24, 2017 | Announcements, Consumer Marketing
Dr. Patty Skinkis, viticulture extension specialist at Oregon State University, is recruiting new vineyard and winery partners in the project during 2017. If [...]March 23, 2017 | Announcements
The Al MacDonald/LIVE Wine Studies Scholarship Fund has been created to assist first-generation students in pursuing an education through the Wine Studies [...]March 23, 2017 | Announcements
Changes in federal immigration policy enforcement have led many in the Oregon wine community to ask what steps they can take to protect their businesses and [...]March 23, 2017 | Announcements, Education, Viticulture + Enology
The LIVE annual meeting and 20th anniversary celebration will be held Tuesday, Apr. 18 from 9 a.m. – 3 p.m. at the Chehalem Cultural Center in Newberg. [...]March 23, 2017 | Education, Viticulture + Enology
Attend a presentation by Mimi Casteel of Hope Well Wine on glyphosate, how it works, pesticide modes of action and alternative practices. This event [...]March 23, 2017 | Consumer Marketing, Oregon Wine Month
Walt Mahaffee, USDA, and Brent Warneke, Oregon State University, are researching how to improve the efficiency of grape production by optimizing fungicide [...]March 14, 2017 | Calls for Wine
Sunset Magazine has opened its 2017 International Wine Competition for entries. Below is information provided by Sunset about its competition: HERE’S WHY [...]March 9, 2017 | Consumer Marketing, Oregon Wine Touring Guide
Order a free box for your tasting room today Great news: The 2017 Oregon Wine Touring Guide is printed and shipping and beautiful. With all new features, [...]