March 7, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | OWB Funded Research Presentations: Rootstock Performance in Oregon | Presentaciones de investigación financiadas por OWB: Rendimiento de los portainjertos en Oregon This session provides an OWB funded research presentations on Rootstock Performance in [...]
March 7, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | Keeping Pests & Diseases out of Oregon’s Grapevines – An Update from the Oregon Department of Agriculture | Prevención de plagas y enfermedades en las vides de Oregon: Actualización del Departamento de Agricultura de Oregon This session provides an update on recent changes to Oregon’s grapevine quarantine and the Plant Protection Act Section [...]
March 4, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | Spring Practices for Preventing Trunk Disease with Simonit & Sirch | Prácticas para prevenir enfermedades de la madera de la vid durante la primavera con Simonit & Sirch This session will provide immediately actionable pruning strategies for your spring vineyard [...]
March 4, 2022 | Consumer Research, Economic Impact Studies, Education, Market Insights, Oregon Wine Symposium 2022 Oregon Wine Symposium | Navigating Today’s Supply Chain: The Top Reasons to Forecast & Planning plus Market Alternatives In this session we look navigating today's supply chain. [...]
March 4, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | Grapevine Trunk Disease Research Findings in Oregon | Resultados de la investigación sobre las enfermedades de la madera de la vid en Oregon This session covers a summary of findings from three years of study on grapevine trunk diseases [...]
March 4, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | Trunk Disease 2.0: New Practices for Managing Trunk Disease. Understanding the Threat in Vineyards | Enfermedad de la madera de la vid 2.0: Nuevas prácticas de gestión de las enfermedades de la madera. Comprensión de la amenaza en los viñedos This session covers new scientific practices for managing trunk disease. [...]
March 4, 2022 | Consumer Research, Economic Impact Studies, Education, Market Insights, Oregon Wine Symposium 2022 Oregon Wine Symposium | Benchmarking Oregon’s DTC Landscape In this session we look at benchmarking insights into Oregon regions' DTC positioning, health, and regional trends. [...]
March 4, 2022 | Consumer Research, Economic Impact Studies, Education, Market Insights, Oregon Wine Symposium 2022 Oregon Wine Symposium | The State of Direct-to-Consumer (DTC) in 2022 In this session see the current view of the direct-to-consumer (DTC) landscape and explore how the DTC channel has expanded and altered during 2021. [...]
March 4, 2022 | Consumer Research, Economic Impact Studies, Education, Market Insights, Oregon Wine Symposium 2022 Oregon Wine Symposium | M&A Trends & Positioning for Sale In this session we look at M&A Trends & Positioning for [...]
March 4, 2022 | Consumer Research, Economic Impact Studies, Education, Market Insights, Oregon Wine Symposium 2022 Oregon Wine Symposium | State of the Industry In this session we get an inside look at the state of the wine [...]
March 4, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | Diving Deep Into Winery Water Usage & Treatment In this session, Technical Winemaker Bob Coleman will discuss winery protocol updates, future directions, and how this can influence water use and downstream [...]
March 4, 2022 | Education, Oregon Wine Symposium, Viticulture + Enology 2022 Oregon Wine Symposium | Winery Sustainability and Best Practices for Water Management in the Cellar This session provides a comprehensive overview of their sustainability standards for the winery cellar and beyond. [...]
