The Culinary Institute of America (CIA) is seeking wine sponsors for the following 2019 events. If any of these align with your brand’s goals, please contact Donna Wintergreen at the CIA for more information.


CIA’s Flavor Summit March 6-8, 2019 | CIA@Copia | Napa, CA
The Flavor Summit brings together a select invited group of top food-and-beverage executives, corporate and executive chefs, and other experts in American foodservice and hospitality to explore, discuss and taste their way through a stimulating, critical set of flavor and related kitchen, dining, beverage and hospitality management issues. Attendees are food-and-beverage management for cruise lines, hotels/resorts, casinos, high-volume dinner house and steakhouse restaurants.
Download sponsor package (PDF)

Global Plant-Forward Culinary Summit  May 1-3, 2019 | CIA @Copia | Napa, CA
Companion to Menus of Change, with a hands-on culinary focus. Expecting 250 – 275 foodservice industry leaders including corporate and executive chefs and culinary/food experts from all foodservice segments. Featuring demonstrations and hands-on workshops by chefs from the Plant-Forward Global 50 as well as CIA and guest chefs.
Download sponsor package (PDF)

Menus of Change (MOC)  June 18-20, 2019 | CIA@Hyde Park, NY | Video here
Annual leadership initiative highlights nutrition and public health, environmental and social imperatives, the culinary arts, and innovation in American foodservice.  Each year, MOC brings together 400 attendees, including F&B executives; corporate and other high-volume chefs; vps of corporate social responsibility, nutrition, sustainability, marketing, and strategy; scientific and technical leaders with expertise in nutrition, public health, and environmental issues; and media.
Download sponsor package (PDF)

CIA’s Worlds of Flavor November 6-8, 2019 | CIA@Copia | Napa, California
Now in its 21st year, a quick shortcut to understanding this conference is to check out the Worlds of Flavor website…especially the videos of the last several conferences that capture the excitement of this yearly, professional food and beverage forum. This is not a convention, but a way to incorporate your food and/or beverages throughout. The theme for 2019 is: Cultures of Deliciousness…Flavors in Motion…from the Mediterranean and Middle East to South Asia.
Download sponsor package (PDF)