Actionable Insights to Running a Healthy Wine Business
The current industry environment is forcing wineries to re-evaluate their businesses focusing on financial stability and efficiency. What if, instead of being in a state of survival, you had confidence in your ability to not only sustain but thrive? This panel will provide practical, actionable advice on what’s within your control to run a healthy winery. We’ll explore financial, operational, and cultural angles that’ll support you having the most successful chance at sustainable, long-term health.
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Speakers
Ashley DuBois Leonard | Founder & CEO, InnoVint
Erik McLaughlin | CEO, METIS LLC > Mergers & Acquisitions
Alex Sokol Blosser | President & Second Generation Winegrower, Sokol Blosser
Pedro Noyola | CEO, Balanced Business Group
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