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X-WR-CALNAME:Oregon Wine Industry
X-ORIGINAL-URL:https://industry.oregonwine.org
X-WR-CALDESC:Events for Oregon Wine Industry
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DTSTART;TZID=America/Los_Angeles:20260319T160000
DTEND;TZID=America/Los_Angeles:20260319T180000
DTSTAMP:20260603T144013
CREATED:20260220T194357Z
LAST-MODIFIED:20260220T194357Z
UID:49798-1773936000-1773943200@industry.oregonwine.org
SUMMARY:Built to Last: How Businesses Thrive Through Generations
DESCRIPTION:Built to Last: How Businesses Thrive Through Generations\n \nMarka and Thomas Hughes Lecture Series\nMarch 19 | 4-6PM \nGraf Auditorium\, Linfield University\n\nThis public lecture explores what it takes for businesses to endure and adapt to change while remaining true to their core values.\n\nA conversation with iconic company representatives examines how organizations remain relevant and resilient amid shifting markets and evolving consumer expectations.\n\nModerated by Wine Director Maria Ponzi\, the discussion will explore the challenges legacy businesses face\, and what it takes to build organizations designed not just to last\, but to thrive across generations. Wine reception to follow.\n\nFeatured Panelists:\n\nKela Driggs\, Sr. Brand Leader at Fifth-Generation Wente Vineyards\nScott Dylag\, VP and GM of the Direct-to-Consumer Team at Pendleton Woolen Mills\, established in 1909\nGary Mortensen\, CEO of Stoller Wine Group\, which follows a 200-year plan\nMia Ponzi-Hamacher\, Sosta House and Winery Lane Collective\, bringing a third-generation perspective to regional wine and hospitality\n\nWine reception to follow.\nPublic admission is $10 and free for Linfield students\, faculty and staff.\nContact: wine@linfield.edu\n\nRegister via: https://www.linfield.edu/wine/news/events.html
URL:https://industry.oregonwine.org/event/built-to-last-how-businesses-thrive-through-generations/
LOCATION:Linfield University\, 900 SE Baker St\, McMinnville\, 97128\, United States
CATEGORIES:Industry Events
GEO:45.2020405;-123.1985437
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Linfield University 900 SE Baker St McMinnville 97128 United States;X-APPLE-RADIUS=500;X-TITLE=900 SE Baker St:geo:-123.1985437,45.2020405
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260324T090000
DTEND;TZID=America/Los_Angeles:20260324T170000
DTSTAMP:20260603T144013
CREATED:20260220T194218Z
LAST-MODIFIED:20260220T194218Z
UID:49796-1774342800-1774371600@industry.oregonwine.org
SUMMARY:Wine Business Executive Workshop
DESCRIPTION:Wine Business Executive Workshop\nMarch 24\, 2026 | 9AM-5 PM\nGraf Hall\, Linfield University\n\nThis second annual one-day intensive is designed to deliver immediate\, real-world value for working wine professionals. Participants will gain practical strategies in wine sales and marketing\, financial management\, and business operations — ideal for those in management roles or preparing to step into leadership. Throughout the day\, you’ll explore actionable tools and learn how to apply them right away. The agenda also allows ample time for meaningful discussion and focused networking with industry peers.\n\n\nThe program includes a light breakfast\, lunch\, and wine reception. Sessions will be led by accomplished wine industry professionals.\n\n\nAmanda Wittstrom Higgins\, Owner\, Full Cup Solutions\n\n\nRebecca Oliver\, General Manager\, Domaine St. Laurent\n\n\nJoseph Orlando\, ASA\, Vice President of Valuation Services\, Exit Strategies Group\, Inc.\n\n\nBill Sweat\, former Owner and Winegrower\, Winderlea Vineyard and Winery\n\n\n\n\n$350 per guest\n$100 for Linfield students\n\n\nRegistration required: https://linfield.edu/wine/news/events.html\nRegistration deadline is March 20\, 2026.\nFor more information contact: wine@linfield.edu
URL:https://industry.oregonwine.org/event/wine-business-executive-workshop/
LOCATION:Linfield University\, 900 SE Baker St\, McMinnville\, 97128\, United States
CATEGORIES:Industry Events
GEO:45.2020405;-123.1985437
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Linfield University 900 SE Baker St McMinnville 97128 United States;X-APPLE-RADIUS=500;X-TITLE=900 SE Baker St:geo:-123.1985437,45.2020405
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260401T170000
DTEND;TZID=America/Los_Angeles:20260401T200000
DTSTAMP:20260603T144013
CREATED:20260323T221716Z
LAST-MODIFIED:20260430T201847Z
UID:52895-1775062800-1775073600@industry.oregonwine.org
SUMMARY:Vineyard Pest Management - Spring Term Course
DESCRIPTION:This course covers the identification and management of all major pests\, diseases\, and weeds found in vineyard systems. It develops students’ skills in pest monitoring and decision-making for effective vineyard management. The course also investigates integrated pest management strategies\, including cultural\, biological\, chemical\, and other control methods\, and concludes with a review of relevant pest management regulations. View the full course description. Classes run Wednesdays\, April 1-June 10\, 2026.
URL:https://industry.oregonwine.org/event/vineyard-pest-management-spring-term-course/
LOCATION:Northwest Wine Studies Center at Chemeketa Eola\, 215 Doaks Ferry Road NW\, Salem\, Oregon\, 97304\, United States
CATEGORIES:Industry Events,Upcoming Education
ATTACH;FMTTYPE=image/png:https://industry.oregonwine.org/wp-content/uploads/Vineyard-Pest-Management.png
ORGANIZER;CN="Chemeketa Community College%2C Wine Studies Program":MAILTO:megan.jensen@chemeketa.edu
GEO:44.9347815;-123.1069982
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Northwest Wine Studies Center at Chemeketa Eola 215 Doaks Ferry Road NW Salem Oregon 97304 United States;X-APPLE-RADIUS=500;X-TITLE=215 Doaks Ferry Road NW:geo:-123.1069982,44.9347815
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260402T170000
DTEND;TZID=America/Los_Angeles:20260402T200000
DTSTAMP:20260603T144013
CREATED:20260323T221635Z
LAST-MODIFIED:20260430T201752Z
UID:52899-1775149200-1775160000@industry.oregonwine.org
SUMMARY:Wine Appreciation - Spring Term Class
DESCRIPTION:This wine appreciation class is your gateway to mastering the art of wine. Spanning ten Thursday evenings\, this course offers an adventure in every glass\, featuring the opportunity to experience 100 wines for just $350. Throughout the class\, students will explore grape varieties from regions as diverse as the rolling hills of Italy and the vibrant landscapes of California. They will learn about different wine types and styles\, including red\, white\, rosé\, and sparkling\, and develop the sensory skills needed to distinguish and appreciate a wide range of wines.  By the end\, participants will have strengthened their sensory evaluation abilities and cultivated a connoisseur’s palate and nose. View the full course description. Classes run Thursdays\, April 2-June 12\, 2026\, at the Yamhill Valley Campus of Chemeketa Community College in McMinnville.
URL:https://industry.oregonwine.org/event/wine-appreciation-spring-term-class/
LOCATION:Chemeketa Community College – Yamhill Valley Campus\, 288 NE Norton Lane\, McMinnvile\, OR\, United States
CATEGORIES:Industry Events,Upcoming Education
ATTACH;FMTTYPE=image/jpeg:https://industry.oregonwine.org/wp-content/uploads/wine-appreciation-small.jpg
ORGANIZER;CN="Chemeketa Community College%2C Wine Studies Program":MAILTO:megan.jensen@chemeketa.edu
GEO:45.2016361;-123.1638613
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Chemeketa Community College – Yamhill Valley Campus 288 NE Norton Lane McMinnvile OR United States;X-APPLE-RADIUS=500;X-TITLE=288 NE Norton Lane:geo:-123.1638613,45.2016361
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260510T113000
DTEND;TZID=America/Los_Angeles:20260510T133000
DTSTAMP:20260603T144013
CREATED:20260427T183322Z
LAST-MODIFIED:20260430T201611Z
UID:63832-1778412600-1778419800@industry.oregonwine.org
SUMMARY:Mother's Day Fondue Brunch
DESCRIPTION:Celebrate Mother’s Day in the spirit of Helvetia’s Swiss founders\, with an alpine cheese fondue brunch.  A great way to relax on a spring day with time well spent together over food and wine. \n 
URL:https://industry.oregonwine.org/event/mothers-day-fondue-brunch/
LOCATION:Helvetia Vineyards & Winery\, 23269 NW Yungen Rd.\, Hillsboro\, OR\, 97124\, United States
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://industry.oregonwine.org/wp-content/uploads/MothersDayBrunch051026base.png
GEO:45.614898;-122.9167494
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Helvetia Vineyards & Winery 23269 NW Yungen Rd. Hillsboro OR 97124 United States;X-APPLE-RADIUS=500;X-TITLE=23269 NW Yungen Rd.:geo:-122.9167494,45.614898
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260520T133000
DTEND;TZID=America/Los_Angeles:20260520T173000
DTSTAMP:20260603T144013
CREATED:20260430T164315Z
LAST-MODIFIED:20260430T202025Z
UID:64292-1779283800-1779298200@industry.oregonwine.org
SUMMARY:OWA Annual Meeting
DESCRIPTION:We’re excited to invite you to join us for the OWA Annual Meeting on May 20 | 1:30–4:30 PM at the Chehalem Cultural Center—followed by a lively networking reception. All winery & vineyards—members and non-members—are welcome. \nWhat to Expect\nThis year’s program brings together industry leaders\, policymakers\, and peers for timely updates and meaningful conversations shaping Oregon’s wine industry. \n\nOrganizational Updates & Policy InsightsGet the latest on OWA initiatives\, along with key state and federal policy developments.\nGovernor Kotek’s Prosperity Council PanelJoin the conversation and share real-world challenges impacting business growth in Oregon.\nLegislative Wine Caucus Leadership RoundtableHear directly from lawmakers on how the wine industry can engage with an evolving legislature.\n\nAfter the Meeting\nStay for the reception and connect with fellow industry professionals.Explore exhibitor tables featuring our Service Members\, showcasing products and services designed to support and grow your business. \nA Collaborative Touch\nWe encourage each attendee to bring a bottle of wine to share—a perfect way to celebrate community and spark great conversations. \nWe look forward to seeing you there!
URL:https://industry.oregonwine.org/event/owa-annual-meeting-3/
LOCATION:Chehalem Cultural Center\, 415 E Sheridan Street\, Newberg\, 97132\, United States
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/png:https://industry.oregonwine.org/wp-content/uploads/OWA-2023-logo-1.png
ORGANIZER;CN="Oregon Winegrowers Association":MAILTO:jessicab@oregonwine.org
GEO:45.302361;-122.975081
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Chehalem Cultural Center 415 E Sheridan Street Newberg 97132 United States;X-APPLE-RADIUS=500;X-TITLE=415 E Sheridan Street:geo:-122.975081,45.302361
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260520T140000
DTEND;TZID=America/Los_Angeles:20260520T173000
DTSTAMP:20260603T144013
CREATED:20260430T164442Z
LAST-MODIFIED:20260430T201539Z
UID:64261-1779285600-1779298200@industry.oregonwine.org
SUMMARY:Leadership Styles & Brand Building Workshop
DESCRIPTION:Join us for our inaugural workshop event! Learn the importance of leadership and understanding differences to better refine your own unique brand and how to use it. \nThe workshop will include a brand-building exercise where you will create your current authentic brand and develop individual plans on where and how you can use this important tool. \nStoller President & CEO Gary Mortensen will present his unique perspective on leadership and how he incorporates it into Stoller Wine Group’s 200-Year Vision. The session concludes with a wine reception for a greater connection with your peers. \nLimited to 20 guests.
URL:https://industry.oregonwine.org/event/leadership-styles-brand-building-workshop/
LOCATION:Stoller Family Estate
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://industry.oregonwine.org/wp-content/uploads/smiling-workshop-guest.jpeg
ORGANIZER;CN="Full Glass Leadership":MAILTO:hello@fullglassleadership.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20260530T130000
DTEND;TZID=America/Los_Angeles:20260530T160000
DTSTAMP:20260603T144013
CREATED:20260323T221500Z
LAST-MODIFIED:20260430T201447Z
UID:53155-1780146000-1780156800@industry.oregonwine.org
SUMMARY:Chemeketa Wine Studies Program Annual Barrel Tasting
DESCRIPTION:Join us SATURDAY\, May 30 from 1–4 PM as we celebrate our alumni and Chemeketa Community College’s Wine Studies program. \nStudent-led barrel tastings\, interactive vineyard fun\, behind-the-scenes winery tours\, and the chance to bottle & label your own Pinot Noir with a donation to the Wine Studies scholarship fund!  \nPLUS: \n BBQ & gourmet food pairings\n Live music\n Sparkling wine sabering & falconry demonstrations \n Vineyard sheep\n Over a dozen wineries pouring and selling (featuring student\, alumni & faculty wines) \n(Are you an alumnus of the program and would like to pour? Email winestudies@chemeketa.edu)
URL:https://industry.oregonwine.org/event/chemeketa-wine-studies-program-annual-barrel-tasting/
LOCATION:Chemeketa Eola NW Wine Studies Center\, 215 Doaks Ferry Rd NW\, Salem\, OR\, 97304\, United States
CATEGORIES:Industry Events
ATTACH;FMTTYPE=image/jpeg:https://industry.oregonwine.org/wp-content/uploads/NWSC-Anniversary-35-scaled.jpg
ORGANIZER;CN="Chemeketa Community College%2C Wine Studies Program":MAILTO:megan.jensen@chemeketa.edu
GEO:44.9346493;-123.1111836
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Chemeketa Eola NW Wine Studies Center 215 Doaks Ferry Rd NW Salem OR 97304 United States;X-APPLE-RADIUS=500;X-TITLE=215 Doaks Ferry Rd NW:geo:-123.1111836,44.9346493
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